INGREDIENTS
1 medium onion
bacon
1,5 tbsp crushed garlic
1/2 cup white wine
227g sliced mushrooms
1/2 tsp garlic powder
1 tsp thyme
1 tbsp sriracha
2 cups Arborio rice
4,5 cups chicken broth
2 tbsp butter
3/4 cups parmesan cheese
INSTRUCTIONS
Instant pot – press sauté on hi
and add 8 pieces of bacon
+ 1 medium sliced onion
+ 1,5 tbsp of crushed garlic
+ 1/4 cup of white wine
+ 227g of sliced mushrooms
+ 1/2 tsp of garlic powder
+ 1 tsp of thyme
+ 1 tbsp of sriracha
+ 2 cups of Arborio rice
+ 1/4 of white wine
+ 4,5 cups of chicken broth.
Press cancel,
close the lid
and press pressure cook on hi for 6 minutes.
When finish open the lid
and add 2 tbsp of butter
+ 3/4 cup of parmesan cheese.
and eat.
Detail Instruction is in YouTube Video
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