INGREDIENTS
3 eggs
1 tbsp butter
1 toasted bread
INSTRUCTIONS
I will break 3 eggs
and put pinch of salt
and I will beat the eggs.
I will use nonstick pan
and add 1 tbsp of butter
and put temperature on medium.
When butter is melted
I will add 3 eggs and wait 1-2 minutes and don’t touch eggs.
After 2 minutes I will start moving eggs from side to side
and cook them till they’re no longer liquidly and put the aside.
Put little butter on them.
Then I put them on toasted bread
and eat.
